Butcher BBQ Steak & Brisket Rub

Season a grilled ribeye or a slow-smoked brisket with a blend the supplier describes as bright with lemon-zest character, a little sweetness and a black-pepper finish.

At a glance

• Designed for steak and brisket; also suitable for pork, chicken and vegetables
• Choose a 12 oz shaker bottle or 2 lb bag
• Contains sugar; monitor browning over high heat

Use and care

Apply an even coating before grilling, searing or smoking. Adjust for any other salted seasonings used in the recipe and avoid scorching over direct heat.

Ingredients and label information

Ingredients currently listed: Salt, sugar, garlic, onion, spices, celery seed, disodium inosinate and disodium guanylate, no greater than 2% silicon dioxide added to prevent caking, citric acid, extractives of turmeric (color), and lemon oil.

Check the current package for complete ingredients, allergens, nutrition and storage instructions.

Shipping

Ships directly from Butcher BBQ. Shipping charges are calculated at checkout and shown before you pay. See our shipping policy for details.